Ip6 health…the highest purity and potency
available! There are multiple benefits of ip6 and inositol. There are literally
thousands of medical research papers on both ip6 and inositol.
Benefits
Bone health: ip6 health is rich in the
bone building nutrients; calcium, magnesium and phosphorus. Recent research
indicates that this largely unknown nutrient may be the secret to healthy
bones.
Immune function: ip6 health has been
shown to enhance immune function (for which a us patent was awarded) by
boosting the activity of natural killer cells and maintaining normal cell
growth.*
Kidney health: studies have shown that
ip6 may reduce calcium in the urine and inhibit calcium oxalate crystal
formation.
Heart health: ip6 has been shown to
support normal cholesterol levels.
Potent antioxidant — ip6 is one of
nature’s most potent nutritional antioxidants.ip6 health is the patented
combination of one molecule of inositol and one molecule of ip6. Therefore ip6
health has twice as many molecules of insositol than pure ip6 has on its own.
As the “little brother” of ip6, inositol is not as potent as ip6. However the
two molecules complement each other’s actions and are more potent as a team.
With the research reported by nbc, it begs the question, “what would the
potential be of the more powerful, yet safe, combination of ip6 and inositol?”
Inositol safety
Inositol safety was mentioned in the video. A
few other inositol safety facts worth mentioning are; 1st: inositol is a b
vitamin. 2nd: inositol is considered to pose no health risks and is normally
added to infant formulas, which very much illustrates inositol’s safety and
importance nutritionally.
History of ip6
Dating back to the early 1960s, it was
discovered that the black population of south africa had a 90% lower risk of
colon cancer than the white population. However this was only the case for the
first generation of black city dwellers and not blacks that had lived in the
cities for several generations. What was unique about this first generation
living in the city? Researchers discovered that the new city inhabitants often
continued to eat a traditional rural diet, which consisted primarily of corn or
maize- approx 600 grams a day. Researchers reasoned that because corn is rich
in fiber, that the fiber was preventing the colon cancer. This study provided
“proof”, or so they thought about the benefit of fiber and helped to lay the
foundation for the hypothesis that dietary fiber was the protector of the
colon.
In the 1970s however there was conflicting
research. The finnish people consumed half as much fiber as the danes, yet
their colon cancer incidence was half that of the people of denmark. Obviously
there were flaws with the fiber protecting the colon hypothesis. Then in the
1980s researchers questioned whether it was the ip6 or phytate in the finnish
diet that was protecting them. The finnish people were consuming a lot more breakfast
cereals, which are high in ip6 and as a result the finns were getting 20 to 30%
more ip6 than the danes, despite eating half as much fiber as the danes.
When it comes to ip6 content there is a great
deal of variance between fiber sources. Incidentally the ip6 percentage is very
high in south african maize, as it is approx 6% by weight. South african blacks
were in fact consuming over 40 grams of ip6 daily. Was it the fiber in the corn
or the ip6 in the corn that was protecting them?
Dr. A.k. Shamsuddin, a professor of pathology
who specialized in colon cancer at the university of maryland decided to
investigate the finnish paradox. Professor shamsuddin, who is on the “who’s
who” list of american inventors for inventing a screening test for colon
cancer, fed ip6 in varying doses to rats and then sped up their rate of cell
division. The result was clearly dose dependant; the more ip6, the fewer the
tumors. Because inositol and ip6 occur naturally in all of our cells,
researchers reasoned that these nutrients would impact several areas of our
health. For the last 2 decades scientists, many of whom are internationally
recognized, have been uncovering the many benefits.
Ip6 immune support
How does it work?
We have several types of white blood or
immune cells that work continuously, interacting to support each other and
relaying information as to impending danger. When one type of white blood cell
is unable to defuse a situation, there are usually others there to help out. We
are constantly being challenged by viruses, bacteria, fungus, allergens and
cancer cells etc. For example, it has been estimated that on average we produce
five hundred to a thousand cancer cells a day as a result of our trillions of
healthy cells undergoing the process of normal cell division. Yet most of the time
we don’t get cancer. Why? Our immune system recognizes these cells as a
potential threat and destroys them. The vast majority of the time the immune
system is so efficient that we don’t even realize that our health is at risk.
Usually it’s only when we get a cold or a flu that we realize a battle is on.
Nk — natural killer cells
The nk cells are white blood cells that have
two primary roles- they target cells that have changed and become cancerous as
well as virally infected cells. Viruses are certainly one of our greatest
immune challenges, as there are a countless number of them and they often
mutate, thereby presenting new threats. It has been scientifically shown that
ip6 combined with inositol boosts our immunity, by enhancing the activity of
natural killer or nk cells. Click here to
see united states patent #5,082,833 by professor a. K. Shamsuddin.
Neutrophils
Dr. Paul eggleton of oxford university
demonstrated that ip6 may also help in our battles with bacteria. Our primary
defense against bacteria is provided by a white blood cell called a neutrophil.
Neutrophils damage and destroy bacteria by oxidizing them. Dr. Eggleton was
able to prove that ip6 increased the amount of oxidizing agents within
neutrophils, thereby improving their ability to protect us. It is ironic, but
wonderful, that on one hand ip6 is one of our strongest antioxidants, yet it
boosts our bacterial immune response by increasing the oxidative abilities of
neutrophils.
When does one need immune support?
A number of things can impair our immune
response. Excess stress of all types can wreak havoc with our defenses. Poor
lifestyle, such as a lot of late nights or irregular eating habits can also
lessen our immunity. When our immune function is compromised, for whatever
reason, we should be considering extra support.